Junior Burger Cook-off for kids ages 6-17, in conjunction with Cameron's 7th Annual Steak, Stein, and Wine Festival. Each contestant is allowed 1 adult supervisor 18 or older. Meat will be provided and must be cooked on premise by the junior cook. Entry is $20.00 per team. Team will consist of 1 junior cook and 1 adult supervisor. Please see website for more details and a complete list of rules.